Description
Primo BIO: Sicilian and organic olive oil.
Primo BIO is the monocultivar extra virgin olive oil obtained with 100% olives from organic cultivation.
Extra virgin olive oil at the top of the charts.
Primo BIO is the flagship brand of Frantoi Cutrera, an organic line. And it is one of the most awarded nationally and internationally. It is always at the top of the rankings of the main extra virgin olive oil competitions around the world for the organic category.
Real organic olive oil at the table.
Primo BIO is not a simple condiment. It’s a real food. It is an intense, robust and highly fragrant extra virgin olive oil, suitable for substantial first courses, meats and legumes. Enhances grilled fish, soups and salads, bruschetta and capresi. And it is capable of defining, with its intensity, the destiny of each dish.
Origin
Made in Italy. Primo BIO is produced on the Iblei Mountains, at 350-450 meters above sea level, from centuries-old olive groves grown organically and exposed to the south. Mainly Tonda Iblea variety.
Extraction
Solely mechanically, with a continuous cycle, two-phase and cold crusher.
Perfume
Intensely fruity with pronounced notes of green tomato, freshly cut grass and fresh aromatic herbs.
Flavor / Aroma
Full-bodied and intense, bitter and spicy present and balanced, aroma of green tomato and fresh herbs.
Latest Awards Won
– “BIOL 2025”, International Prize For The Best Organic Extra Virgin Olive Oil In The World, Extra Gold Medal
– Der Feinschmecker Olio Award, the world’s best olive oils 2025: TOP 100
– Biolnovello 2025 International Olive Oil Award, Top Ten Biol
– “Premio il Magnifico 2024” EQOO Award 2024, Extra Quality Olive Oil. 1 star
– “GAMBERO ROSSO 2024” Guida oli d’Italia: Extra Virgin Olive Oil Guide, Due Foglie Rosse
– BIOFACH 2024 Extra Virgin World Selection: Top 10 Olive Oil Award 2024
– “GAMBERO ROSSO 2023” Guida oli d’Italia: Extra Virgin Olive Oil Guide, Due Foglie Rosse
– “Μοργαντίνων–Morgantìnon” Regional Contest 2023: 1st Place Organic Category
