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Fusilli al farro integrale Eggerhof 330 gr

UGS : M106

Wholemeal Spelt “Fusilli” by Maso Eggerhof in South Tirol. The production takes place with genetic-free hard wheat semolina. We consciously and purposely renounce of dye materials, preservatives and the addition of water. The Fusilli are placed gently to dry for an exceptionally long time.

Ingredients: hard wheat semolina, wholemeal Spelt  water.


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Garantie de 24 mois

Bertazzo Italian Quality Food

Frais d'envoi gratuits

Il vous manque 189,00 pour la livraison gratuite

Service client

7 giorni su 7 / 8:00-22:00

Droit de rétractation

Jusqu'à 14 jours

Description

Wholemeal Spelt “Fusilli” by Maso Eggerhof in South Tirol. The production takes place with genetic-free hard wheat semolina. We consciously and purposely renounce of dye materials, preservatives and the addition of water. The Fusilli are placed gently to dry for an exceptionally long time.

Ingredients: hard wheat semolina, wholemeal Spelt  water.

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Poids brut 0,35 kg
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Service client

7 jours sur 7 / 8.00-22.00