BALSAMIC VINEGAROF MODENA I.G.P. (PDO)
\nThe old wooden barrels are important factors for the high\u00a0quality of Officinae Defrutum Balsamic Vinegar.<\/p>\n
According to the century old tradition,\u00a0Balsamic Vinegar has to be aged in barrels\u00a0made of oak, chestnut, cherry, juniper and ash woods.<\/p>\n
Use it for: grilled or barbecued vegetables, smoked salmon, pasta, pizza, risotto, fish, boiled, roast or grilled meats, cheeses, ice cream, strawberries, dark chocolate and at the end of a meal for good digestion.<\/p>\n
Protected Denomination of Origin – Aged for minimum 25 years in wood barrels.<\/p>\n","protected":false},"excerpt":{"rendered":"
BALSAMIC VINEGAROF MODENA I.G.P. (PDO) The old wooden barrels are important factors for the high\u00a0quality of Officinae Defrutum Balsamic Vinegar. According to the century old tradition,\u00a0Balsamic Vinegar has to be aged in barrels\u00a0made of oak, chestnut, cherry, juniper and ash woods. Use it for: grilled or barbecued vegetables, smoked salmon, pasta, pizza, risotto, fish, boiled, […]<\/p>\n","protected":false},"featured_media":8956,"comment_status":"open","ping_status":"open","template":"","meta":{"_acf_changed":false,"iawp_total_views":9},"product_brand":[],"product_cat":[1063,1071],"product_tag":[],"brands":[1866],"flag_home":[],"class_list":{"0":"post-13496","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-balsamic-vinegar-olio-extravergine-di-oliva","7":"product_cat-extra-virgin-olive-oil","8":"brands-officinae-defrutum","10":"first","11":"outofstock","12":"taxable","13":"shipping-taxable","14":"purchasable","15":"product-type-simple"},"acf":[],"yoast_head":"\n