{"id":12900,"date":"2021-10-19T12:17:58","date_gmt":"2021-10-19T10:17:58","guid":{"rendered":"https:\/\/thegarden.it\/staging8\/prodotto\/italian-espresso-mokaflor-miscela-rossa-2\/"},"modified":"2024-06-23T22:41:23","modified_gmt":"2024-06-23T20:41:23","slug":"italian-espresso-mokaflor-miscela-rossa-2","status":"publish","type":"product","link":"https:\/\/www.bertazzofood.com\/en\/product\/italian-espresso-mokaflor-miscela-rossa-2\/","title":{"rendered":"Italian Espresso Mokaflor Miscela Rossa"},"content":{"rendered":"<p><strong>Mokaflor Miscela Rossa <\/strong>it&#8217;s a blend with a distinct character which combines the body and sweetness of Brazilian and Ethiopian Arabica, together with the intensity and creaminess of Indian and Indonesian Robusta varieties.<\/p>\n<p>The cream is dark brown \/ hazelnut. The body and bitterness are a highlight, contrasted by a pleasing sweetness and a little hint of acidity. Scents of wood and cocoa with a light aftertaste of agrumes.<\/p>\n<p>Since\u00a0<strong>1950<\/strong>, we import coffees origins from all over the world and roast them in Via delle Torri in Florence. Since<strong>\u00a0Vasco Bernini<\/strong>\u00a0took over the company in which he was an employee,\u00a0<strong>Mokaflor<\/strong> has always been a family business and is today in its third generation. For almost\u00a0<strong>70 years<\/strong>\u00a0our main focus has been on\u00a0<strong>selecting, tasting<\/strong>\u00a0and\u00a0<strong>researching<\/strong>\u00a0the best varieties of coffee from all over the world. We then roast them individually to achieve the ideal profile for each of them. We believe that our main strength lies in the knowledge of the product.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Mokaflor Miscela Rossa it&#8217;s a blend with a distinct character which combines the body and sweetness of Brazilian and Ethiopian Arabica, together with the intensity and creaminess of Indian and Indonesian Robusta varieties. The cream is dark brown \/ hazelnut. The body and bitterness are a highlight, contrasted by a pleasing sweetness and a little [&hellip;]<\/p>\n","protected":false},"featured_media":6545,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false,"iawp_total_views":8},"product_brand":[],"product_cat":[1035,1051],"product_tag":[1277],"brands":[1806],"flag_home":[],"class_list":{"0":"post-12900","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-italian-espresso-coffee-beans","7":"product_cat-coffee","8":"product_tag-fin_ok-en","9":"pa_formato-caffe-250-gr","10":"pa_percentuale-arabica-58","11":"brands-mokaflor","13":"first","14":"outofstock","15":"taxable","16":"shipping-taxable","17":"purchasable","18":"product-type-simple"},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Italian Espresso Mokaflor Miscela Rossa<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.bertazzofood.com\/en\/product\/italian-espresso-mokaflor-miscela-rossa-2\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Italian Espresso Mokaflor Miscela Rossa\" \/>\n<meta property=\"og:description\" content=\"Mokaflor Miscela Rossa it&#8217;s a blend with a distinct character which combines the body and sweetness of Brazilian and Ethiopian Arabica, together with the intensity and creaminess of Indian and Indonesian Robusta varieties. 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