Heidelbeere und Blauburgunder Marmelade 270 gr x 3

Produced by the chef Alessio Brusadin, pure elegance derived from blueberry but mostly from pinot noir from wine cellars Kettmeir in Caldaro Alto Adige region. Great on bread but also in combination with soft cheese and goats.
Ingredients: blueberries, sugar, pinot noir and lemon juice.